Maple Leaf Farms Launches New Seasoned Duck Tenders
As ethnic flavors continue to spice up restaurant menus in 2019, Maple Leaf Farms is introducing two authentically seasoned gourmet marinated duck tenders to the foodservice market. …
Month: February 2019
Alto-Shaam Achieves Record-Breaking Growth
Alto-Shaam, a recognized leader and innovator in the global foodservice equipment industry, experienced record-breaking growth in 2018 and gives back to global employees. …
Tastewise Launches AI-Powered Food Intelligence Platform Enabling Food and Hospitality Industries to Get Ahead of Ever-changing Culinary Preferences
Tastewise, an AI-powered food intelligence startup, today emerges from stealth to serve real-time analytics on the constantly changing tastes and dietary needs of consumers. …
Love Beets Campaigns for Loving Your “Heart-BEET” during National Heart Health Month
Love Beets, the creators of everyone’s favorite ready-to-eat beets, will celebrate National Heart Health Month with their “Love Your Heart-BEET” campaign during the month of February. …
Village Farms Spreads The Word About Healthy Eating
Village Farms recently sponsored and participated in “Cars for the Cure”, a car show benefitting the American Lung Association. This event showcased an array of the most distinctive and unforgettable cars from around the world during a daylong, family-friendly festival. …