Canadian Ag-Tech Startup Strikes Exclusive Partnership with Canada’s Largest Food Service Provider

March 7, 2019 Compass Group Canada

Chartwells, Canada’s largest educational foodservice provider, and the Growcer, announced an exclusive partnership that will bring ‘the 100 foot farm’ to college and university campuses across Canada. The Growcer converts shipping containers into state-of-the-art vertical farms to grow fresh produce for food insecure areas.

Renowned Italian Pizza Masters Share Their Secrets in the U.S. at Pizza University

On March 10th-12th, Pizza University will offer a “Traditional Neapolitan Technique in a Wood-Fired Oven” class, taught by award-winning Master Pizzaiolo Chef Enzo Coccia. Dubbed the “Master of Pizza Napoletana” by the Michelin Guide, Chef Enzo is the author of The Neapolitan Pizza, a scientific guide on artisanal pizza-making, and is a point of reference for Neapolitan handcrafted pizza.

Golbon Announces New Distributor Member

March 7, 2019 Golbon

Golbon is pleased to announce the addition of Mi Pueblo Food Service, LLC located in Noblesville, IN.

Blount Announces Appointments, Promotions in Realignment of Sales Team

March 7, 2019 Blount Fine Foods

To capitalize on today’s rapidly changing foodservice and retail landscape and more closely align with the company’s priorities for future growth–including creating premium soups, sides and meals, (For foodservice & CPG) Blount Fine Foods announces promotions and appointments to it’s core sales team.

Saputo Cheese USA wins at the U.S. Championship Cheese Contest

March 7, 2019 Saputo Cheese USA Inc.

We are proud to announce that Saputo Cheese USA Inc. has won multiple accolades at the U.S. Championship Cheese Contest!