Dawn began her career with the Allen Lund Company in August of 2013 as a Transportation Broker’s Assistant. She became a Transportation Broker in Training after six months. At one year she became a Transportation Broker and at three years, a Senior Transportation Broker. In 2021, Dawn became an Operations Supervisor before her current promotion to Operations Manager. …
With the dawn of the cell-cultured seafood making waves, a new player has landed. FoodTech start-up Forsea Foods, Ltd. announces it has brought this novel concept closer to natural perfection through its patented organoid technology. …
Darigold, Inc. the Seattle-based farmer-owned co-op and one of the nation’s largest dairy producers, announced that it has named Richard Scheitler to the newly created position of chief transformation officer. The promotion comes at the midway point of a major transformation strategy that has the 104-year-old co-op pursuing a number of initiatives aimed at global expansion and modernization. …
The Aquaculture Stewardship Council (ASC) has updated its Salmon Standard and published version 1.4, following a rigorous science-based review process. The revision, which has a specific scope on sea lice management, will lead to more robustness in sampling and monitoring and immediate remedy action when needed. This is part of ASC’s commitment to ensure farms are reducing potential impacts on wild salmonid populations while improving fish health and welfare on site. …
Modern Plant Based Foods has made significant progress with their additional Canadian copacker for scaling up production of its plant-based meats. The Modern Meat portfolio currently includes the Modern Crab Cakes, Modern Burger, Modern Mini Burger, Modern Crumble, Modern Meatballs, and Modern Gyoza amongst other recipes in the development portfolio that have yet to be launched. …
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