Posh Bakery of Santa Clara, CA is recalling all its Butter Mini Croissants and Chocolate Mini-Croissants due to use of an egg wash that was undeclared on the product label. People who have allergies to eggs run the risk of serious or life-threatening reactions if they consume this product.
The product was sold to the following 26 Whole Foods Market stores in Northern California:
- Berkeley
- Blithedale (Mill Valley)
- Blossom Hill (San Jose)
- Campbell
- Coddingtown (Santa Rosa)
- Franklin (San Francisco)
- Harrison (Oakland)
- Lafayette
- Los Altos
- Los Gatos
- Mill Valley
- Napa
- Petaluma
- Potrero Hill (San Francisco)
- Redwood City
- Roseville
- Sacramento
- San Mateo
- San Rafael
- San Ramon
- Santa Cruz
- Santa Rosa
- South of Market (San Francisco)
- Stanyan (San Francisco)
- Stevens Creek (Cupertino)
- Walnut Creek
The products came in 12-pack, 12-ounce, clear, plastic clamshell containers and were sold with Whole Foods Market labels, specifically “Croissants Mini Butter 12PC Whole Foods,” UPC: 21609300000, and “Croissant Mini Chocolate 12PC,” UPC: 21609400000. The recall includes all expiration best-buy dates and lot codes. The recall includes all expiration best-buy dates and lot codes prior to and up until July 6, 2011.
One allergic reaction has been reported. Consumers who have purchased “Croissants Mini Butter 12PC Whole Foods,” and “Croissant Mini Chocolate 12PC,” may return the product to the place of purchase for a full refund. Consumers with questions may contact at Posh Bakery at (408) 980-8451 Monday to Friday 9:00am to 5:00pm PDT.
Source: FDA