Tootie Pie Partners With Kraft Foods

Tootie Pie Company, Inc. announced that it has entered into a partnership with Kraft Foods for the upcoming holiday season. The two companies will co-market Tootie Pie with Kraft’s Cool Whip.

Going Gluten-Free Is Growing Trend

The availability of gluten-free food has improved along with demand from people allergic to the compound which occurs naturally in some grains. Gluten sensitivities can range from difficulty digesting the protein to joint pain to auto-immune disorders.

Lotus Bakeries Launches First North American Retail Store At San Francisco’s PIER 39

July 7, 2010 Lotus Bakeries

Lotus Bakeries, which sells Europes favorite cookie with coffee, and Simmons Family owners of Simco Restaurants popular PIER 39 establishments on Fishermans Wharf, announced today the grand opening of Lotus Bakeries first branded retail store where its world-famous Biscoff cookie products will be sold.

A New Audio Interview Available With Don Merrill, President & CEO Of Tootie Pie Company, Inc. announced today that a new audio interview with Tootie Pie Company, Inc., a premium baker and seller of high-quality, handmade pies, is now available. The interview can be heard at

Bizerba Presents The New Precision Bread Slicing Machine BS 38

July 7, 2010 Bizerba

Whether you are cutting into halves, quarters or individual slices: the BS 38 brings the bread flexibly and individually into the required shape.