Blazing Bagels Makes Dough Via Retail, Wholesale

Though the last four years have forced many small businesses to tread the economy with their heads barely above water, business has only gotten better for Blazing Bagels and Bakery Inc. owner and founder Dennis Ballen.

Unifiller Reminds You To Take Advantage Of $500,000 Equipment Deductible

July 22, 2011 Unifiller

With the deadline for the Small Businesses Jobs Act of 2011, Section 179 quickly approaching, Unifiller Systems reminds all qualifying American businesses, to act fast. One of the great advantages to Section 179 is that equipment that was once financially unfeasible can now be purchased and put into production in 2011 to significantly impact tax savings, labor costs and the overall bottom line. Qualifying businesses can now expense up to $500,000 of equipment purchased and put into service before December 31, 2011.*

Gilroy, CA's California Lavash Making Fans In Specialty Stores & Major Chains

If you purchase a bag of California Lavash from the local Safeway and later find yourself marveling at the flatbread's fluffy composition, simplistic goodness and straight-from-the-oven freshness, it may not come as a surprise: This standup addition to the Garlic Capital's roster of "made in Gilroy" novelties was baked less than a few miles away.

Cafe Med Owner Bringing Pitas To Your Local Costco

Fans of Cafe Med in Bakersfield will have a new way to satisfy their cravings July 29 when the restaurant begins selling frozen pitas at the Costco locations at Panama Drive and Rosedale Highway.

House Freshman Lou Barletta (R-PA) Visits ABA

ABA’s Congressional Meet and Greet series continued on July 14 with a visit from Rep. Lou Barletta (R-PA). Attendees discussed a wide range of issues with Rep. Barletta including Hours of Service, proposed food advertising and marketing restrictions to children, the school lunch program and environmental regulations.