Bakery

Consumer interest in healthy eating, artisan foods and “localism” countered recessionary pressures and helped fuel the fresh baked goods market to grow 4% in 2009 to reach $16 billion, according to Fresh Baked Goods in the U.S. by market research publisher Packaged Facts. …

Kangaroo Brands is once again leading in grocery-deli innovation with its specialty breads. New packaging has a family look along with tamper-evident, re-sealable packages to preserve freshness. Kangaroo also reformulated all of its breads to have a 14-day shelf life. This is big news! …

The Kneading Conference is a means of sharing techniques, from growing and milling grains to rolling and baking the final product. …

A wedding cake isn’t just a simple dessert served at a reception instead it is a fundamental part of the wedding ceremony. …

Bakers Local 22 members employed by Lund Food Holdings ratified a new two-year agreement with no concessions, but including a two-year freeze on wages. …