Texas Firm Recalls Head Cheese Due To Possible Salmonella Contamination

January 25, 2013 USDA FSIS

Stallings Head Cheese Co., Inc., a Houston, Texas establishment, is recalling 4,700 pounds of hog head cheese that may be contaminated with Salmonella, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

Fra' Mani Handcrafted Foods Introduces Spicy Uncured Capicollo

January 25, 2013 Fra’ Mani

Fra’ Mani Handcrafted Foods, the leading U.S. artisanal producer of salumi and other Italian specialty foods, announced the addition of Spicy Uncured Capicollo to its popular line of cooked salumi products at the NASFT 2013 Winter Fancy Food Show.

Wisconsin Cheese Offers Sweet New Pairing Guide

Wisconsin Cheese and chocolate: one traditionally savory, the other traditionally sweet. Alone, they count among our favorite indulgences. But together, they transform into something simply sensational. TheWisconsin Milk Marketing Board suggests you discover just how good the possibilities are with anew guide to cheese and chocolate pairings, equal parts sweet, savory and sensational.

Alexian Brings Prepackaged, Single-Serve Chicken Ballotine To Consumers

January 24, 2013 Groezinger Provisions, Inc.

Alexian, known for its fine patés and terrines, is introducing a restaurant gourmet classic, Chicken Ballotine, in pre-wrapped, 5-oz. slices available at retail locations across the U.S.

The Failure Of Tesco's Fresh & Easy: Diverse Voices & 'Déjà Vu All Over Again'

Our piece, "Twenty Lessons Learned From Tesco’s Fresh & Easy Failure," brought many responses. Edna St. Vincent Millay was among the first women to receive the Pulitzer Prize for poetry. She advised that “It is not true that life is one damn thing after another. It's the same damn thing over and over.” Which is pretty much what seems to have happened here.