Clearing Up The Confusion Over Beef Labeling
In many kitchens, the star of the menu during the holidays is a big beef roast. But a growing trend in beef marketing can make it difficult to tell what grade of beef you’re actually getting. …
Meat & Poultry
Veal Parmigiana Voted The Official Veal Dish Of Columbus Day
The people have spoken. After several weeks and over 90,000 votes, consumers chose veal parmigiana as their favorite veal dish to celebrate Columbus Day. The promotion was funded by the beef checkoff and designed to encourage home cooks to serve veal for the Columbus Day holiday, and to add veal to their short list of home-dining options. …
Gourmet Hot Dogs? Chefs Predict Food Trends For 2011
Looking back on a year in food-related news dominated by KFC’s headline-grabbing Double Down sandwich, you could be forgiven for thinking that gluttony will continue to be a trend, but in this survey of the industry’s top prognosticators, it’s clear there is a wide variety of new flavours and techniques headed for our plates in 2011. …
Cattle, Hog Futures Rise On Signs Of Increased U.S. Demand For Beef, Pork
Cattle futures rose to the highest price since August 2008 on signs of rising demand for U.S. meat, including from China, amid limited supplies. Hogs reached a four-month high. …
Elegant Prime Rib Makes Holiday Dinners A Celebration
Turkey may have begun the holiday eating season and a New Years ham may be its finale but for Christmas dinner its all about the beef. And the cut of choice is Prime Rib. …