Mussels Serve As Unofficial Dish Of Washington, D.C.

Chefs love the versatility of mussels, not to mention the hearty pleasure they provide for diners looking to end the day on a casual beat.

Tonnino Tuna Searches For Official Chef Ambassador

August 18, 2010 Patrick Burek, Tonnino Tuna

Tonnino Tuna launched the Tonnino Tuna Chef Challenge.

Early Signs Are Positive For Gulf Seafood

August 17, 2010 Associated Press

Tests of seafood from the Gulf of Mexico show little evidence of oil buildup, and officials are working to develop a test to detect dispersant.

Louisiana Shrimpers Get Back To Work

The Louisiana fall shrimping season has begun, as more areas in the Gulf of Mexico have been reopened to commercial fishing.

Cornish Sardines Are Good For The Heart, Environment

August 17, 2010 Xanthe Clay, Telgraph

Cornish sardines are among the most sustainable fish and contain heart-healthy omega-3 oils.