Trader Joe’s To Adopt Sustainable Practices

Trader Joe’s has announced that it will sell only sustainably sourced seafood by the end of 2012.

Seafood City Expands With Eco-Safe Ozone Disinfection

March 29, 2010 Eco-Safe Systems

Eco-Safe Systems USA, Inc.’s Eco-Safe Ozone Disinfection will be installed in two new Seafood City Supermarkets.

Pacific Seafood Receives Sustainability Award

The Clackamas County Office of Sustainability honored Pacific Seafood of Clackamas with a Business Recycling Awards Group certificate.

Recipes Help Promote Healthly Consumption

Nutritionists are increasingly enthusiastic about the benefits of omega-3 fatty acids, present in fatty, cold water fish such as tuna, mackerel and salmon.

Listeria Still Present At NY Fish Inc.

March 26, 2010 Ronald M. Pace, FDA

FDA inspectors have taken samples that returned positive results for Listeria inside the NY Fish Co.