Acme Smoked Fish Introduces Wild Smoked Salmon With Cream Cheese Crepes

Brooklyn, New York – Brooklyn-based Acme Smoked Fish Corporation is pleased to announce its partnership with Crepini and the concurrent launch of its latest product innovation, Wild Smoked Salmon with Cream Cheese Crepes. The company’s exciting collaboration with Crepini, a locally owned company and a premier producer of crepes in the United States, provides customers with wholesome all-natural ingredients and ready-made convenience ideal for today’s busy lifestyle. This new partnership continues in Acme’s commitment to serve the local community by using local ingredients and by supporting local businesses.

New Wild Smoked Salmon with Cream Cheese Crepes combine Acme’s signature Smoked Wild-Caught Alaskan Salmon with cream cheese and all-natural ingredients in a classic and delicate pancake shell. Each 11-ounce tray, available for retail and food service, includes five substantial crepes that are ready to serve or eat either cold or heated.

“We’re thrilled to provide foodies with an even broader assortment of innovative tastes, making it easy to incorporate nutritious smoked fish into one’s diet,” explained Gabriel Viteri, Vice President of Strategy and Business Development at Acme Smoked Fish Corporation. “This product launch represents the first available ready-to-serve smoked salmon and cream cheese crepe in the marketplace.”

Easy to prepare and serve, Wild Smoked Salmon with Cream Cheese Crepes are ideal for breakfast, mealtime, or snacking. They also offer a delicious and healthy alternative to the traditional lox and cream or cream cheese bagel. Wild Smoked Salmon with Cream Cheese Crepes further provide an elegant and refined touch to any social event or gathering. The product is Kosher-Dairy.

Access the company’s signature recipes and learn more about the complete Acme Smoked Fish product line at acmesmokedfish.com.

About Acme Smoked Fish Corporation

With experience dating back to 1906, Acme Smoked Fish Corporation is a family owned and operated smoked fish producer. Based in Brooklyn, NY, the company is widely recognized as the industry leader for premium smoked seafood and pickled seafood products. The flagship Acme brand is known for a diverse offering of traditional smoked fish and pickled herring specialties in both retail and food service sizes. All-natural and preservative free selections are available under the company’s Blue Hill Bay brand and the Ruby Bay brand features innovative products and flavors of smoked seafood in various convenient sizes. Acme Smoked Fish brands are widely distributed throughout the United States via leading supermarkets, delis, specialty grocers, and warehouse clubs.

Source: Acme Smoked Fish Corporation