Canyon Bakehouse, the No. 1 gluten-free bread brand in the U.S., introduces new Brioche-Style Sweet Rolls. They will be available in the bread aisle in grocery stores nationwide and online via Instacart, Amazon, and Shipt in May 2022. …
Canyon Bakehouse®, the No. 1 gluten-free bread brand in the U.S., is adding two new delicious options to its frozen bread line. Artisan-inspired gluten-free Sub Rolls and an 18-oz. Hawaiian Sweet Bread will be rolling into stores throughout the summer. …
The new design features iconic elements of the original packaging design, including bold colors and the classic red top. Bringing a fresh look to the gluten-free shelf, the package features a streamlined layout with a larger call-out to ‘Gluten Free’ built into the logo, making it easier for shoppers to identify the brand’s trusted gluten-free products. …
Flowers Foods is voluntarily recalling Canyon Bakehouse Mountain White Bread and Canyon Bakehouse Everything Bagels due to the potential presence of gluten. Consumption of this product by people with a wheat allergy, celiac disease, or gluten or wheat sensitivity may cause adverse health effects or serious allergic reactions. …
Flowers Foods, Inc. (NYSE: FLO) today announced it has completed its acquisition of Canyon Bakehouse LLC, a privately held, gluten-free baking company based in Johnstown, Colo. Canyon Bakehouse will operate as an independent subsidiary of Flowers Foods. …
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