Specialities Inc. Introduces All Natural Bellentani Products

May 7, 2025 Specialities

Specialities Inc. is thrilled to announce the arrival of the All-Natural line of Bellentani cured meat products, a premium Italian delicacy crafted with tradition and authenticity. Beginning July 2025, these exceptional items will be available to consumers nationwide.

Veroni, The Brand Of The Italian Style Aperitivo, is the Official Supplier of the 81st Edition of the Internazionali Bnl D’italia

May 16, 2024 Veroni

Spotlight on the Foro Italico: “Salumeria Veroni” introduces itself as a branded “Grab & Go” area, where spectators can buy tasty sandwiches with freshly cured meats and enjoy a delicious “happy hour” accompanied by carefully selected red, white, and bubbly wines and cocktails. The products offered are intended for the Italian audience and its unique food culture. Italians appreciate a delicious “Rosetta sandwich” with mortadella just as much as a generous cutting board with a selection of Veroni’s most popular cured meats, from Bresaola to Coppa and Prosciutto Italiano.

Texas Iberico Named Top 10 Finalist for H-E-B Quest for Texas Best

September 1, 2022 Texas Iberico

Texas Iberico™, a line of American artisan charcuterie and fresh frozen pork, was recognized as a top 10 finalist in the 9th annual H-E-B Quest for Texas Best competition. Texas Iberico’s entire line is available in Texas at all Central Market stores and will launch their charcuterie sampler tray exclusively at H-E-B this fall.

Volpi Foods Wins Gold at 2022 sofi Awards in their 120th Anniversary Year

May 16, 2022 Volpi Foods

Volpi Foods, the St. Louis-based, family-owned and operated producer of specialty cured meats since 1902, has won a gold award in the Meat a

Levoni Group Chooses Infor for Digital Transformation

March 5, 2021 Infor

Infor announced that Gruppo Levoni, a historic Italian company specializing in cured meats production, has chosen to implement Infor CloudSuite Food & Beverage, an enterprise software solution designed specifically for the food sector.