This Earth Day, Meatable Joined Forces with Global Change-Makers to Help Build a More Sustainable Food Future
This commitment is part of Meatable’s broader effort to drive real, positive change in how the world produces and consumes food. …
Earth Day
This Earth Day, Naturipe Farms Celebrates Those Who Drive Sustainability
From repurposing materials to optimizing resources, Naturipe’s culture of collaboration ensures that sustainability efforts are practical and can be implemented and sustained in the real world. …
Equitable Food Initiative (EFI) Champions Sustainability Efforts for Earth Day 2025
To advance this mission, EFI is offering a suite of educational resources in 2025, including free webinars designed to help industry leaders understand and implement sustainable practices. …
Fish and Seafood Tops List of Most Environmentally Sustainable Protein in New Consumer Poll
Throughout April for Earth Month 2025, MSC is educating American consumers about the personal and planetary health benefits of purchasing sustainable seafood. …
Edible Garden and Chef JJ Johnson Deliver Fresh Flavor and Sustainability to NYC with Earth Day Herb Giveaway
In celebration of Earth Day, guests visiting any of FIELDTRIP’s three New York City locations—Rockefeller Center, Morningside Heights, or Harlem—on April 22 will receive a complimentary USDA Organic potted herb, courtesy of Edible Garden. This initiative is designed to promote sustainability, food equity, and community engagement—aligning with Edible Garden’s mission to provide sustainably grown, locally sourced produce, and Chef JJ’s commitment to making culturally inspired, community-rooted cuisine accessible to all. …