Here’s How the Seafood Industry is Cracking Down on Sustainability

The seafood industry is global, and since it survives off the oceans and ecosystems sustain its produce, sustainability plays a big role. Across continents, seafood can power economies — local and nationwide. That impact, however, comes with many unsustainable practices and effects. To fully support global economies, consumer demands and environmental needs, the industry commit to sustainability.

Government of Canada Helping Fisheries and Aquaculture Businesses

Taking action to improve the environmental sustainability of British Columbia businesses while also helping to improve business results is critically important to future business competitiveness and to the quality of our natural environment. That is why the Government of Canada is making targeted investments in deploying clean technology solutions that will help fisheries related businesses become more clean, green and sustainable.