Hickory Nut Gap Launches Vital Blend Ground Beef With Organ Meat to Satisfy Increasing Demand for Nutrition-Density With Convenience

February 21, 2023 Hickory Nut Gap

Hickory Nut Gap, a family-owned farming operation known for its commitment to superior quality, regeneratively-raised meats, announces the launch of Vital Blend – a nutrient-dense custom blend of grassfed ground beef, liver and heart that offers over 20% more protein per serving (compared to their existing 80/20 blend) which can satisfy the special needs of Keto, Paleo and Carnivore diets.

FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. coli O157:H7 Contamination

August 19, 2022 USDA FSIS

 The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that specific ground beef products may be adulterated with E. coli O157:H7. A recall was not requested because the products are no longer available for purchase.

Silver Fern Farms Celebrates Launch of Net Carbon Zero Beef In New York With New Zealand Prime Minister Jacinda Ardern

May 26, 2022 Silver Fern Farms

Silver Fern Farms, New Zealand’s leading red meat producer and exporter, celebrated the launch of its USDA-approved Net Carbon Zero by Nature 100% Grass-Fed Angus Beef at a New York City event attended by New Zealand Prime Minister Jacinda Ardern.

Lakeside Refrigerated Services Recalls Ground Beef Products Due to Possible E. coli O103 Contamination

April 26, 2022 USDA FSIS

Lakeside Refrigerated Services, a Swedesboro, N.J. establishment, is recalling approximately 120,872 pounds of ground beef products that may be contaminated with E. coli O103, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Organic Prairie Launches Ten-Minute Mealtime Solution With First of Its Kind Organic Seasoned Ground Beef

December 21, 2021 Organic Prairie

This winter, don’t forget to add Organic Prairie’s new Seasoned Ground Beef to your shopping list. Organic ground beef, pre-seasoned with all-organic spices, will cut prep time for some of America’s most popular home-cooked meals.