Nestlé to Sell 60% Stake of Herta and Create a Joint Venture with Casa Tarradellas

December 30, 2019 Nestlé

The joint venture includes Herta charcuterie (cold cuts and meat-based products) available in six European countries, as well as the Herta dough business in France and Belgium. It will be established upon finalization of employee consultations where required.

Nesquik Debuts New Vegan Chocolate Oat Milk

December 30, 2019 RICHARD BOWIE, VegNews

Nesquik, Nestle’s popular chocolate milk and drink mix brand, is debuting its first plant-based oat milk drink called GoodNes.

The Awesome Burger is Nestlé’s Answer to the Plant-Based Meat Craze

Nestlé is spending more than $ 5 million to renovate a facility, adding new equipment, more freezer capacity, “meat” smokers and more. Construction is underway, and soon employees will start making a slew of new products, including the Awesome Burger, Nestlé’s answer to the Impossible and Beyond Meat burgers.

Fonterra and Nestlé To Review Strategic Options for Their DPA Brazil Joint Venture

May 24, 2019 Nestlé

Fonterra and Nestlé today announced that they agreed to review strategic options for the future ownership of their Dairy Partners Americas (DPA) Brazil joint venture, including a potential sale of their respective stakes.

Nestle Plans Vegan Push With No-Meat Burger

January 11, 2019 Corinne Gretler, Bloomberg

Hold the ground chuck: Nestle SA sees the future in a meat-free burger made from soy and wheat protein. Soon you may be able to wash it down with purple walnut milk or a spirulina latte.