Organic Garage’s Future of Cheese to Commence Production in Partnership with One of Canada’s Leading Independent Plant-Based Food Manufacturers

May 6, 2021 Organic Garage

Organic Garage Ltd., one of Canada’s leading independent organic grocers, is pleased to announce that its newly acquired plant-based food company, Future of Cheese Inc. has successfully entered into a commercial manufacturing agreement with Ontario based Flamaglo Foods Ltd.

Lightlife Transforms Plant-Based Portfolio, Offers More Clean Plant-Based Protein Choices than Any Brand in the Category

May 5, 2021 Greenleaf Foods SPC

Lightlife®, owned by Greenleaf Foods, SPC, has transformed its portfolio of products to meet high consumer demand for plant-based food that’s made with simple, recognizable ingredients.

Lakeview Farms Expands Fresh Creations Line with New Cashew Dips

April 28, 2021 Lakeview Farms

Lakeview Farms, LLC, a leading manufacturer of refrigerated dips, spreads, desserts, and specialty products, announced today the expansion of its Fresh Creations brand with the introduction of a new line of delicious cashew dips. The ready-to-serve, plant-based dips are crafted with creamy cashew butter, farm fresh ingredients and spices.

The Humane Society of the United States and HHS Bring Sustainable Menu Options to People Across the Country

The Humane Society of the United States and Hospital Housekeeping Systems have partnered together to establish a plant-based, sustainable menu program called Sustainabowls, which will be featured as part of HHS’ Global Bowls menu.

Barvecue Heads to College, Launching First at Elon University

April 23, 2021 Barvecue

Distributed through Cheney Brothers Foodservice, one of the fastest growing broadline distributors in the United States, Elon will be the first of many college & university foodservice locations for the Barvecue brand.