Eat Beyond Portfolio Company Nabati Foods Patents New Plant-Based Liquid Egg

Eat Beyond Global Holdings is announcing that its portfolio company Nabati Foods Global Inc. (“Nabati Foods”) has patented its new plant-based liquid egg product, Nabati Plant Eggz, in Canada, the United States, and Australia, and is in the process of filing in Europe, and China as well. 

EMERGE Brand, truLOCAL, Partners with Modern Plant-Based Foods to Launch Meat Alternatives in Curated Plant-Based Boxes

July 28, 2021 EMERGE Commerce Ltd.

truLOCAL, a Canadian leader in premium meat subscriptions has partnered with plant-based food company, Modern Meat, a portfolio company of Modern Plant Inc.

HHS Announces Plan to Increase Plant-Based Menu Offerings in Collaboration With the Humane Society of the United States

Increasing menu offerings that are healthy and sustainable, while also being exciting and delicious for customers is important to food service provider HHS, which is pledging to increase the number of plant-based options provided annually, with a target of reaching 20% plant-based menu items within the next two years.

This Startup Just Raised $75M to Make a More Cheesy Plant-Based Cheese

Nobell Foods announced a $75 million Series B round of funding as it launched out of stealth today, backed by Andreessen Horowitz, Breakthrough Energy Ventures, and other investors on July 21. In total, it has raised $100 million so far. For more than four years, the company has pioneered a new way to make dairy products from plants.

Ingredion Launches VITESSENCE TEX Crumbles 102 Textured Protein to Optimize Texture and Firmness in Plant-Based Meat Products

July 22, 2021 Ingredion

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced a new addition to its extensive range of plant-based solutions for the U.S. and Canada, VITESSENCE® TEX Crumbles 102 textured protein.