Pure Flavor Kicks off Season 2 in Georgia with USDA & Georgia Grown Support

December 18, 2019 Pure Flavor

A visit to Pure Flavor®’s Fort Valley, GA greenhouse from US Secretary of Agriculture Sonny Perdue this fall is helping fuel enthusiasm & support for the growers second growing season in Georgia. Coming off a successful first year, the company has transitioned all of Phase 1 (25 acres) to be focused exclusively on tomatoes this winter.

Pure Flavor’s Expands Canadian Organics Acreage & Launches Craft House Collection

March 28, 2019 Pure Flavor®

On the heels of the successful launch of their new Georgia greenhouse project, Pure Flavor® is expanding their family of Canadian organic greenhouse growers to meet the increasing demand for a greater selection of Foodland Ontario vegetables. With the 94th Annual Canadian Produce Marketing Association (CPMA) Convention & Trade Show to take place in Montreal, April 3-4, Pure Flavor® will showcase not only their new organic products but will also be launching a new culinary line of products under its Craft House Collection.

100+ Million Dollar Project in Fort Valley means Fresh Tomatoes in Winter

December 21, 2018 Raymond Tubb, WMAZ

The first 25-acre greenhouse project just started harvesting. During the next few years, there are plans to expand to 75 acres of greenhouse operations.