Toufayan Family Continues Tradition of Giving Back for Breast Cancer Awareness Month

October 3, 2022 Toufayan Bakeries

Toufayan Bakeries, one of the largest family run bakeries in the US, is supporting local communities again this October by donating a portion of proceeds from 300,000 specially marked pink packages on two of their top-selling products to fund Breast Cancer research initiatives.

Toufayan Launches New Line of Hearth Baked Keto Breads

June 28, 2022 Toufayan Bakeries

Toufayan Bakeries, the bread brand Americans rely on, introduced its first line of keto breads at the IDDBA show earlier this month. Keto Pita, Wraps, and Flat Breads will delight keto lifestyle consumers looking for delicious, soft breads ready to grab in their local grocer’s deli department.   

Harry Toufayan, Founder of Toufayan Bakeries, Named to The Baking Hall of Fame

December 1, 2020 Toufayan Bakeries

Harry Toufayan, founder of Toufayan Bakeries, will be inducted into the Baking Hall of Fame by the American Society of Baking. Mr. Toufayan has been widely recognized for taking pita and flatbreads from the Middle East to mainstream popularity across the U.S. through tireless innovative commercialization in baking and marketing.

Toufayan Helps Aspiring Chefs Reach Their Dreams

October 9, 2020 Toufayan Bakeries

Toufayan Bakeries, one of the largest family owned and operated bakeries in the US, has awarded two $ 5,000 scholarships to students attending The Culinary Institute of America.

Toufayan Helps Parents Make Smart Choices for Back to School

September 14, 2020 Toufayan Bakeries

Toufayan Bakeries, one of the largest family owned and operated bakeries in the US, is kicking off the back to school season with healthy lunch ideas and a giveaway supporting families facing a fall filled with virtual learning situations.