Bakery

The inaugural B.E.S.T. (Becoming Environmentally Sustainable Together) in Baking initiative has identified 16 industry suppliers that are making a positive impact on the environment. The following companies have committed to sustainability through innovative products, services, technologies and/or programs: …

The fourth annual Kneading Conference is set to open Thursday with two days of lectures, workshops and hands-on demonstrations on the life of bread, from grain to grist mill to kitchen table. …

Like any creative or artistic enterprise, cake decorating is very labor intensive, and it can be difficult to receive remuneration that properly reflects the time put in. There are, however, a number of things that can be done to streamline the process and maximize productivity greater efficiency leads to greater profitability. …

Dow AgroSciences has developed Omega-9 Oils Ingredient Solutions to help the consumer packaged food industry produce healthier solutions. Derived from the same Omega-9 Canola Oil used by the food service industry around the world, Omega-9 Oils Ingredient Solutions have evolved to include new shortening and spray-oil solutions. Omega-9 Oils Ingredient Solutions are ideal for food manufacturers looking to eliminate trans fat and reduce saturated fat without compromising food quality, functionality or performance. …

Kraft Foods announced plans today to significantly increase the whole grain content in its leading Nabisco cracker brands, more than doubling the amount of whole grain currently used across the Nabisco portfolio. …