RBA Announces Cake Decorating Contestants

July 19, 2010 Retail Bakers of America

The Retail Bakers of America have selected contestants for its 2010 Pillsbury Bakers Plus Creative Decorating Competition, to be held live at the International Baking Industry Exposition (IBIE).

KOMA Commercial Freezers Names Bakon USA Exclusive Distributor For The U.S.

July 19, 2010 Bakon USA Food Equipment

Bakon USA Food Equipment, Inc. announced today an exclusive agreement with KOMA to distribute the popular European brand of commercial freezers and cold storage solutions throughout the United States.

Cargill’s Wilbur Chocolate Duet Mix Helps Bakers Create Delectable Treats

July 16, 2010 Cargill

At the Institute of Food Technologists (IFT) Food Expo, July 18-20 in Chicago, Cargill will showcase an innovative chocolate ingredient, Wilbur Chocolate Duet powdered mix, which allows bakers to easily create indulgent treats with chocolate liquor. The ingredient will be featured in a chocolate brownie bite prototype at the show.

Three New Members Join ABA Board Of Directors

The American Bakers Association is proud to announce the appointment of three new members to its 2010-2012 Board of Directors.

Scoular Signs Agreement To Market Smart Salt In North America

July 16, 2010 The Scoular Company

The Scoular Company, a supplier of ingredients to the food industry, announced today it will serve as a North American marketer of Smart Salt, a superior salt alternative based on natural minerals. After 15 years of research and development, Smart Salt emerges as a superior salt that is designed to meet the long-awaited need in the food industry to reduce the high sodium content in foods.