Ensuring Dairy Food Quality & Safety From Farm To Fridge

Consumers need to know the food they purchase is safe and wholesome. And you can tell them with complete confidence that milk and milk products are among the safest and highest quality foods in the U.S. That is due in large part to the strict food safety controls and vigilance at every stage of dairy production, processing, and distributionfrom the farm to the consumer.

SMITH’S Unveils Two New Ice Cream Flavors

February 22, 2011 Smith Dairy Products Company

Smith Dairy Products Company, the leading regional maker of dairy products, beverages and ice cream, today announced the introduction of two new flavors in SMITHS ice cream line: Vanilla Orange Cream and Chocolate Peanut Butter.

Whole Foods Market Unveils First Certified Humane Raised & Handled Greek Yogurt

February 22, 2011 Whole Foods Market

Sweet on yogurt? Whole Foods Market is fueling shoppers’ passion and desire for Greek yogurt this February with exclusive Eros Organic Greek Yogurt named after the Greek God of Love.

Farmland Dairies Hits The Gym With Health Club Media Network Campaign

February 22, 2011 Health Club Media Network

Farmland Dairies, one of the nation’s most progressive and innovative dairies, is turning to the Health Club Media Network (HCMN) to reach consumers tuned into healthy and nutritious products.

enLiven Yogurt Launches Exclusively At Walmart

February 22, 2011 Ganeden Biotech

Today, a new low-cost, all-natural yogurt branded as enLiven (www.enlivenyogurt.com) launches exclusively in Walmart stores. The low-fat yogurt from Ganeden, the nation’s leading distributor of over-the-counter probiotic products, is available in four delicious flavors and features GanedenBC30 probiotics.