Webinar Highlighting the Good News for Dairy in the Dietary Guidelines for Americans

Dairy farmers are invited to join American Dairy Association North East’s health professional team as they host a one-hour webinar about dairy’s role in the new Dietary Guidelines for Americans (DGA) on January 28, at noon, presented by dairy advocate and registered dietitian Toby Amidor.

Stonyfield Organic Introduces Lactose Free Single Serve Milks That Are Shelf Stable

January 21, 2021 Stonyfield Organic

Stonyfield, the nation’s leading organic yogurt brand, has added to their product offerings with new organic, shelf stable, and lactose free single serve milk. Available nationwide, the brand new ready-to-drink 8 fl oz bottles currently come in two options: 2% Reduced Fat Chocolate Milk and 2% Reduced Fat Plain Milk.

Pittsburgh’s Turner’s Dairy and Oakmont Bakery Team up to Create a Sweet New Treat

January 21, 2021 WPXI

Turner’s Dairy has teamed up with Oakmont Bakery to turn the bakery’s namesake cake, The Oakmonter, into a milk.

Hiland Dairy Announces Recall of Hiland Dairy Half-Pint 1% Low Fat Chocolate Milk Cartons

January 20, 2021 FDA

Hiland Dairy is announcing a recall of the one-half pint (236 mL) 1% low fat chocolate milk that was produced at its Norman, Oklahoma facility only. Some of the products may contain food-grade sanitizers, which could cause illness if consumed.

Nourish NY Initiative Receives $25M From State

January 20, 2021 Ala Errebhi, WKBW

“It’s a really good feeling that milk is still able to go from our farm to someone else’s table,” said Reynolds. “Our cooperative Upstate Niagara Farms, they sent over 15 truckloads of milk and other dairy products to food banks across Western New York.”