Abbot’s Butcher Fuels Growth with Massive Retail Expansion at Target Nationally, in Addition to The Fresh Market and Fresh Thyme

May 13, 2022 Abbot's Butcher

Abbot’s Butcher, the makers of premium plant-based meats, announces it now has national distribution at Target, with the retailer carrying Abbot’s Butcher’s crave-worthy “Chorizo” at 1,215 stores nationwide. Additionally, Abbot’s Butcher is expanding into 159 The Fresh Market stores and 73 Fresh Thyme stores with their full portfolio of delicious and protein-rich plant-based products including “Chorizo,” Ground “Beef,” and Chopped Chick’

New UK Sales High for Spanish Chorizo

A record volume of Spanish chorizo has been shipped to the UK, underlying the growing popularity of the premium meat.

Volpi Foods Announces Pepperoni & Chorizo Crumbles

October 5, 2021 Volpi Foods

Volpi Foods announces new Pepperoni and Chorizo Crumbles, their first ever crumbles-style product. With more consumers cooking at home, Volpi’s new Pepperoni and Chorizo Crumbles are a convenient way to add additional flavor to pizza, pasta, salad, roasted vegetables and more. The crumbles feature a bold and smoky flavor profile with heavy notes of sweet paprika, peperoncino flakes and fennel seed.

Milan Provisions Co. Inc. Recalls Jalapeno Chorizo Sausage Products Formulated With Pork Ingredients Produced Without the Benefit of Inspection

May 24, 2021 USDA FSIS

Milan Provisions Co. Inc., a Corona, N.Y. establishment, is recalling approximately 6,000 pounds of heat-treated, not fully cooked, not shelf stable chorizo sausage products made using a pork ingredient produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

FSIS Issues Public Health Alert for Raw Ground Chorizo Sausage Products Due to Possible Foreign Matter Contamination

April 5, 2021 USDA FSIS

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for for approximately 39 pounds of raw ground chorizo sausage products due to concerns that the products may be contaminated with extraneous materials, specifically hard pieces of crystalline material.