USDA Announces Appointments to the Mushroom Council

January 12, 2023 USDA AMS

The U.S. Department of Agriculture announced the appointment of three members to serve on the Mushroom Council.  Two appointees will serve three-year terms from January 1, 2023, to December 31, 2025; and one appointee will serve a one-year term beginning immediately and expiring on December 31, 2023.

The 5 Most Popular Mushroom Recipes of 2022

December 16, 2022 Mushroom Council

According to the New York Times, mushrooms are the 2022 “Ingredient of the Year.” But while mushrooms are the “it” ingredient, what recipes are home cooks making with them the most?

Mushroom Council Announces Winning Recipes in 2022 Blended Burger Contest Hosted on FoodNetwork.com

October 14, 2022 Mushroom Council

According to the New York Times, mushrooms are the 2022 “Ingredient of the Year.” But who holds the distinction of making the best mushroom-centric “Burger of the Year”? The Mushroom Council today announces the winners in its 2022 Blended Burger Contest in partnership with Food Network.

Mushroom Council Teams with Food Network in Print and Online to Tout Blended Burgers to Home and Professional Cooks

May 13, 2022 Mushroom Council

How do you build a better burger? Through its popular website and magazine, Food Network is showing its audience just that with The Blend™ – the culinary technique of mixing finely chopped mushrooms and ground meat to make meals more delicious, nutritious, and sustainable.

Jersey Mike’s Adds Grilled Portabella Mushroom and Swiss Sub to Permanent Menu Board

May 3, 2022 Jersey Mike’s

After a year-long try out, Jersey Mike’s Subs assigns an official number—64— to its Grilled Portabella Mushroom and Swiss Sub, awarding the popular meatless option a coveted place on the permanent menu board.