Nestlé Explores Emerging Technologies for Animal-Free Dairy Proteins

September 13, 2022 Nestlé USA

Nestlé, announced that it is exploring emerging technologies for the development of animal-free dairy protein-based products. This move complements investments the company has made in plant-based meat and dairy alternative offerings over the years to meet the growing consumer demand for nutritious, more environmentally friendly diets that also taste great.

Nestlé Explores Emerging Technologies For Cultured Meat

July 19, 2021 Nestlé

To understand the potential of future meat alternatives, Nestlé is closely monitoring scientific trends and exploring emerging technologies. The company is evaluating innovative technologies to produce cultured meat or cultured-meat ingredients with several external partners and start-ups. Such novel technologies can lead to more environmentally friendly products.

Can Bumble Bee and Nestlé Hook the World on Fishless Fish?

June 18, 2021 Elsa Wenzel, GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood.

Nestlé’s New Pea-Based Milk Alternative is Epic in Everything

May 5, 2021 Nestlé

Nestlé is launching Wunda, a new pea-based beverage that is ‘epic in everything’ that you would otherwise use milk for. That means you can drink it straight, pour over cereal, use in hot beverages, froth it, cook with it and much more.