SEPC Bolsters Safety Precautions for Southern Exposure 2021

February 1, 2021 Southeast Produce Council

The SEPC team is working diligently to ensure the health and safety of attendees, exhibitors, and staff; and they have partnered with some outstanding organizations who are experts in facilitating recommended safety protocol.

SEPC Reschedules Southern Exposure to Q2 2021

November 12, 2020 Southeast Produce Council

The Southeast Produce Council has just announced that Southern Exposure, which was scheduled to be held February 25 – 27, 2021, will now take place April 6 – 8, 2021, following Easter Sunday. This strategic decision was carefully made by the SEPC Executive Committee to ensure that retailer and foodservice members are able to join the highly anticipated event.

SEPC Announces 2020 Next Generation Award Recipient

October 22, 2020 Southeast Produce Council

The Southeast Produce Council has announced this year’s Next Generation Award recipient via the SEPC Virtual Garden.

SEPC Postpones Southern Innovations

August 10, 2020 Southeast Produce Council

The SEPC Executive Committee announced today that Southern Innovations, which was to be held September 16 – 19 in Savannah, GA will be postponed due to growing concerns and restrictions surrounding COVID-19.

SEPC Now Offering Hybrid Experience During Southern Innovations

The Southeast Produce Council (SEPC) continues with preparations for Southern Innovations: Fresh on My Mind which will take place as scheduled, September 17 – 19, 2020, in Savannah, GA.