US Foods Doubles Down on Community Giving Support With Nearly $2 Million in Additional Funding

March 5, 2024 US Foods

US Foods Holding Corp. announced an increased strategic investment of nearly $2 million as part of the company’s 2024 “Helping Communities Make It” program. The additional dollars will enable new and innovative initiatives across the company’s three strategic community giving pillars: hunger relief, culinary education and disaster relief. US Foods associates will continue their integral role in supporting the program through year-round volunteer events.

US Foods CHEF’STORE Continues Steady Growth With Five New Store Openings Planned in 2024

February 26, 2024 US Foods

US Foods Holding Corp. announced its plan to open five new CHEF’STORE® locations in 2024. The new stores will be in Beaverton, Ore.; Hampton, Va.; Hickory, N.C.; Sandy Springs, Ga.; and Virginia Beach, Va. The new locations are expected to open in the second half of 2024.

US Foods CHEF’STORE Continues Steady Growth With Five New Store Openings Planned in 2024

February 21, 2024 US Foods

CHEF’STORE offers a one-stop-shop for restaurant operators, food industry professionals, community groups and at-home chefs to quickly stock up or replenish ingredients and supplies by the case and in individual quantities. The new warehouse format stores will offer a wide assortment of products from fresh produce, meat, dairy, and beverages to restaurant equipment, catering essentials, janitorial supplies and other restaurant essentials.

US Foods to Acquire Saladino’s Foodservice

November 14, 2023 US Foods

S Foods Holding Corp. announced that it has agreed to acquire Saladino’s Foodservice, a broadline distributor in California, to further expand its reach into key areas of central California.

US Foods Announces 18 New Scholarship Recipients to Support Much-Needed Culinary Talent Pipeline for Restaurant Industry

September 27, 2023 US Foods

US Foods Holding Corp. (NYSE: USFD) – one of America’s leading foodservice distributors – announced its 2023 class of US Foods Scholars. The group includes 18 students from across the country pursuing degrees in culinary arts, baking and pastry, chef training, and business management. Each student will receive a scholarship of $20,000 to support their continued education and development opportunities with US Foods culinary professionals.