Fifth Season Opens Flagship Farm and Partners with NHL Hall of Famer Mario Lemieux

June 15, 2020 Fifth Season

Fifth Season, a company that combines vertical farming with proprietary robotics and artificial intelligence to disrupt the country’s produce market and deliver an entirely new category of hyper-local fresh food, announced today it has partnered with NHL Hall of Famer and co-owner of the Pittsburgh Penguins, Mario Lemieux.

Kalera Opens New Vertical Farming Facility in Orlando

March 3, 2020 Kalera

Kalera announced the opening of its new state-of-the-art growing facility in Orlando, Florida. This new facility is the highest production volume vertical farm in the Southeast.

Farmshelf Continues Expansion in Foodservice Channel, Signs Agreements to Bring Vertical Farming to Primary Schools and Universities

September 11, 2019 Farmshelf

Through these partnerships, Farmshelf will provide its proprietary hardware and hydroponic technology that makes growing more than 50 types of leafy greens, herbs and edible flowers easy for foodservice providers, restaurants and hotels. Farmshelf is currently operational in New York, Washington, D.C. and Houston metros with 100 units in operation.

Vertical Farming is the New Frontier in Delivering Freshness With Sustainability

September 11, 2019 GoodLeaf Farms

GoodLeaf Farms is revolutionizing farming in Canada. A state-of-the-art, fully automated 45,000 sq. ft. vertical farm is now operational in Guelph, ON., promising Ontarians a safe and steady supply of local, pesticide-free greens year-round.

Eco Convergence Group Announces Corporate Name Change to Kalera, Breaks Ground on Largest Indoor Vertical Farming Facility in the Southeast

August 21, 2019 Kalera

Eco Convergence Group, a leader in indoor vertical farming, announces its official name change to Kalera today. In addition, Kalera also announces that it has begun construction of a state-of-the-art indoor growing facility in Orlando, which will provide an abundance of healthy, tasty greens for the hospitality, grocery, and food service industries.