Whole Foods Market Predicts Top 10 Food Trends For 2020

October 21, 2019 Whole Foods

Each year, more than 50 Whole Foods Market team members including local foragers, regional and global buyers and culinary experts thoughtfully compile the report based on decades of experience and expertise in product sourcing, studying consumer preferences and participating in food and wellness industry exhibitions worldwide.

Allergy Alert for Undeclared Milk & Egg In White Parkerhouse Rolls Issued by Four Whole Foods Market Stores in Midwest

October 10, 2019 FDA

Four Whole Foods Market stores in the Midwest region are voluntarily recalling White Parkerhouse Rolls because they may contain undeclared milk and egg. People who have an allergy or severe sensitivity to these allergens run the risk of serious or life-threatening allergic reaction if they consume these products.

Dorset Cheese Voluntarily Recalled by North Atlantic and Northeast Whole Foods Market Stores Due to Possible Health Risk

October 2, 2019 FDA

In response to a recall from Consider Bardwell Farm, Whole Foods Market stores in the Northeast and North Atlantic regions are voluntarily recalling Dorset cheese because of a potential contamination of Listeria monocytogenes.

Allergy Alert for Undeclared Egg in “Decorated Red Apple Cookies” Issued by Southern Pacific Whole Foods Market Stores

August 23, 2019 FDA

“Decorated Red Apple Cookies” are being voluntarily recalled by Southern Pacific Whole Foods Market stores because they may contain undeclared egg. People who have an allergy or severe sensitivity to these allergens run the risk of serious or life-threatening allergic reaction if they consume these products.

Whole Foods CEO on Plant-Based Meat Boom: Good For the Environment but not For Your Health

August 22, 2019 Jade Scipioni, CNBC

Mackey, who has been a vegan for more than 20 years, isn’t sold on the health benefits of plant-based meats.