Grand Union and American Dairy Association North East Kick Off The ‘Fill A Glass With Hope’ Campaign During Hunger Action Month

In an effort to raise awareness during Hunger Action Month in September and stock local food pantries with fresh milk, American Dairy Association North East and Grand Union stores are teaming up to raise money through Fill a Glass with Hope®. 

GNT Launches Non-GMO Project Verified Range of Clean-Label EXBERRY Color Concentrates

September 6, 2022 GNT Group

EXBERRY® by GNT has created a new portfolio of Non-GMO Project Verified colors that eliminates the need for manufacturers to secure independent non-GMO approval.

FDL Announces the Acquisition of Quest Ingredients

September 6, 2022 Highlander Partners, L.P.

Fuerst Day Lawson Limited (“FDL”), a portfolio company of Highlander Partners, L.P., announced today the acquisition of Quest Ingredients Limited (“Quest Ingredients”) from Quest Vitamins Limited. Quest Ingredients, headquartered in Hereford, England, is a manufacturer of high-quality proprietary food flavours, animal feed flavours and active botanical extracts with a repeat client base across the food and beverage, pharmaceutical and agricultural sectors.

H-E-B Sets Open Date For Its New Store In Frisco

September 6, 2022 H-E-B

The wait is almost over, North Texans. H-E-B will officially open the doors to its store in Frisco at 6 a.m. on Wednesday, Sept. 21.

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Researchers Develop Method to Estimate Economic Impact of Foodborne Illness Outbreak Response

September 6, 2022 Sandra Hoffmann, Amber Waves

Despite extensive efforts to keep pathogens out of the U.S. food supply, outbreaks of foodborne disease still occur. They are stopped through public health investigations and timely response. State departments of public health maintain surveillance for these outbreaks and act in coordination with other States to assure vendors and manufacturers remove contaminated product from the market. Prompt actions minimize the number of illnesses caused by these events. The investigations used to identify and control outbreaks also provide the food industry with important information to improve their processes.