Point Reyes Farmstead Cheese Co. Welcomes Scott Frank, New Director Of Sales

Award winning, Point Reyes Farmstead Cheese Company, California’s only producer of classic-style blue cheese, Original Blue™, announces the hire of Scott Frank as Director of Sales

Frankly Fresh Now Using High Pressure Processing (HPP)

January 22, 2013 Frankly Fresh

Frankly Fresh, the fresh food side of the CedarLane Natural Foods company and the innovators in the ‘in-market’ natural foods category, has recently launched a cutting-edge USDA-approved technology called High Pressure Processing (HPP).

New Fresh Mozzarella Products From BelGioioso Cheese

January 22, 2013 BelGioioso Cheese

Keeping the Fresh Mozzarella category fresh, BelGioioso Cheese is showcasing two new innovative products at the Winter Fancy Food show in San Francisco. The BelGioioso brand is a leader in the Fresh Mozzarella category and the company continues to deliver items that consumers and retailers are looking for.

Jamon Iberico De Bellota Hand-Carved & Pre-Packaged For Retail

January 21, 2013 Cinco Jotas

In its native Spain, and around the world, Cinco Jotas is an iconic brand that has distinguishing itself as the world’s finest 100% Pure Breed Ibérico de Bellota hams. As anyone who has tasted it can attest, it stands in a league of its own – the flavorful, silky smooth, melt-on-your tongue ham whose heady aromatic evokes toasted nuts.

Giant Food Stores Introduces Di Bruno Bros. Cheese Shop To Central Pennsylvania

January 21, 2013 GIANT/MARTIN’S

GIANT Food Stores, in partnership with Philadelphia food icon Di Bruno Bros., is opening a brand new cheese and specialty food shop for Central Pennsylvania customers. Located within the GIANT Super Food Store at 3301 Trindle Road in Camp Hill, Di Bruno Bros. Cheese Shop will open for business on Thursday, January 24 at 11 a.m. with an official Parmigiano Reggiano cracking to mark the occasion.