When he Came to Wisconsin, Widmer Built His Name on Aged Brick Cheese. 102 Years Later, that Name Lives on

For over 100 years, the Widmer family has been crafting artisan cheeses in a small cheese plant along the banks of the Rock River in the small village of Theresa.

International Dairy Deli Bakery Association Announces Chip and Joanna Gaines Will Be Part of IDDBA 2024 Speaker Lineup

This year marks the 60th anniversary of IDDBA, which makes IDDBA 2024, Houston Texas one of the biggest shows ever. “Having Chip and Joanna Gaines take stage at IDDBA 2024 to share their story of success epitomizes the heart and passion of our industry”, said Jeremy Johnson, IDDBA’s Vice President of Events.

River Bear American Meats Launches in Rocky Mountain Region Whole Foods

River Bear American Meats, a Denver-based salumeria and smokehouse that uses old world techniques to make new world cured meats, now has three salamis available at Whole Foods stores in Colorado, Utah, New Mexico, Kansas and Montana. This launch represents the first step in River Bear’s plans to grow its national retail distribution.

Home Style Foods, Inc. Issues Allergy Alert on Undeclared Egg in Kowalski Simply Sides – Jack’s Potato Salad

April 11, 2024 FDA

Home Style Foods, Inc., of Hamtramck, MI, is voluntarily recalling 43 cases of “Kowalski Simply Sides – Jack’s Potato Salad” due to an incorrect label resulting in an undeclared egg allergen. People who have an allergy or severe sensitivity to eggs run the risk of serious or life-threatening allergic reaction if they consume these products.

Whole Foods Market CEO Jason Buechel to Give Keynote Address at 68th Summer Fancy Food Show

The Specialty Food Association is thrilled to announce that Jason Buechel, Whole Foods Market CEO, will give the keynote address at the 68th Summer Fancy Food Show.