Low-Sugar Greek Yogurt Sales are Booming in The Ozempic Era

Kelly Tyko, Axios Dairy February 22, 2024

Americans’ appetite for low-sugar and zero-sugar Greek yogurt is growing in the era of Ozempic, according to data shared exclusively with Axios.

Why it matters: 72% of consumers are trying to limit or avoid sugar entirely, the International Food Information Council’s April 2023 survey found.

  • The top three reasons given in the survey of 1,022 adults were to improve health (45%), avoid gaining weight (42%) and to lose weight (40%).

To read the rest of the story, please go to: Axios

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