PHILADELPHIA – Premium Meats & Cheeses brand Dietz & Watson is proud to announce a new line of seven mouthwatering All Natural Chicken Sausage varieties that offer something to please just about every palate. Made from fresh, never frozen chicken and using old-world family recipes prepared in small batches, these fully cooked sausages contain no fillers, extenders or MSG and are certified Gluten Free by the Celiac Sprue Association. They are all 100% Pork Free.
Big Launch, Bigger Flavors.
Bold, assertive flavors in this new All Natural line include spicy, tangy Buffalo Style, hot, powerful Jamaican Jerk, delicious Mediterranean notes in the Asiago & Spinach, classic Italian, Tomatillo Salsa Santa Fe Style, down-home Andouille and Oktoberfest Black Forest Chicken Brats.
Consumers Ask, Dietz & Watson Delivers.
³We are very excited about this addition to our All Natural product mix,² said Louis Eni, President & CEO of Dietz & Watson, and grandson of company founder Gottlieb Dietz. ³We work hard to keep on top of consumer trends and we think this new line couldn¹t be timed better.²
To go along with this robust new line comes vibrant new packaging too. The new items come in 12 ounce packages containing four sausages each.
For more than 70 years, Dietz & Watson has been run as a family business. It was founded in 1939 by Gottlieb Dietz, a talented young German sausage maker. His primary goal was to produce the most flavorful, highest-quality franks, sausages and deli meats in the marketplace to please even the most discriminating palate. His old-world recipes fused with today¹s bold flavor offerings still to this day demand ³Quality Above All Else.²
About Dietz & Watson
Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented young German sausage maker. His primary goal was to produce the most flavorful, highest quality deli meats in the marketplace, to please even the most discriminating palate, using his old-world recipes and commitment to ³quality above all.² Today at Dietz & Watson, the fourth generation of the family continues Gottlieb Dietz¹s dedication and commitment in preparing Premium Deli Meats and Artisan Cheeses.
Source: Dietz & Watson