Veroni, The Brand Of The Italian Style Aperitivo, is the Official Supplier of the 81st Edition of the Internazionali Bnl D’italia

May 16, 2024 Veroni

Spotlight on the Foro Italico: “Salumeria Veroni” introduces itself as a branded “Grab & Go” area, where spectators can buy tasty sandwiches with freshly cured meats and enjoy a delicious “happy hour” accompanied by carefully selected red, white, and bubbly wines and cocktails. The products offered are intended for the Italian audience and its unique food culture. Italians appreciate a delicious “Rosetta sandwich” with mortadella just as much as a generous cutting board with a selection of Veroni’s most popular cured meats, from Bresaola to Coppa and Prosciutto Italiano.

JBS Acquires King’s Group and Premium Italian Charcuterie Brands

December 20, 2021 JBS

JBS, the world’s leading global protein-based food company, has signed an agreement to acquire 100% of King’s Group by its subsidiary Rigamonti, currently the leader in production of bresaola. With this acquisition, JBS will have a presence in Italy’s three largest regions for specialties of pork with the D.O.P. and I.G.P. seals — Protected Denomination of Origin and Protected Geographical Indication.

Volpi Foods Launches New Web Series: Perfect Pairings

October 19, 2020 Volpi Foods

Volpi Foods announces their newest social media campaign, Perfect Pairings, the highly anticipated follow up to their Webby Award honored series: Volpi Classics. The St. Louis-based, 4th-generation family-owned and operated producer of specialty cured meats since 1902 plans to showcase a number of videos, each one highlighting a unique Volpi twist on classic pairings.

The Finest Bresaola in the World, Made in Chicago

August 20, 2020 Tempesta Artisan Salumi

Originally a specialty of the areas surrounding the Valtellina in northern Lombardia, Bresaola is often made with horse or venison. We use Wagyu breed beef for its even speckled marbling which surpasses anything available, even in Italy!