Canadian Food Inspection Agency Archives

Canadian Food Inspection Agency Joint Statement – Additional Detections of MSX in Prince Edward Island

July 26, 2024 Canadian Food Inspection Agency

The Canadian Food Inspection Agency (CFIA) has confirmed the presence of multinuclear sphere X (MSX) caused by Haplosporidium nelsoni in additional locations on Prince Edward Island (PEI), including areas between Lennox Island and Freeland. While MSX prevents oysters from thriving, such as decreased rates of growth and increased oyster mortality, it is important to note that this disease poses no risk to human health, nor does it pose a food safety risk. …

Share Your Thoughts: Identifying A New Approach for Developing and Maintaining Canadian Fresh Fruit and Vegetable Grade Standards

July 25, 2024 Canadian Food Inspection Agency

The Canadian Food Inspection Agency (CFIA) is committed to modernizing the approach for developing and maintaining Canadian fresh fruit and vegetable grade standards. Our goal is to support a more efficient model for grades that will facilitate trade, support economic growth, and align with the CFIA’s mandate. The CFIA seeks feedback to inform decisions on selecting a new approach. …

Canadian Food Inspection Agency

Canadian Food Inspection Agency Joint Statement – Additional Detections of MSX in Prince Edward Island

Share Your Thoughts: Identifying A New Approach for Developing and Maintaining Canadian Fresh Fruit and Vegetable Grade Standards

CFIA: Mowi Brand Norwegian Atlantic Salmon – Cold Smoked Recalled Due to Potential Presence of Dangerous Bacteria

CFIA: Sulphur Dioxide Gas Used on Fresh Grapes During Storage and Transport

CFIA: Certain Brands of Eggs Recalled Due to Salmonella