A Digital Campaign for the Orange Fruit and Orange Juice by Those Who Produce and Export Them Around the World

January 31, 2023 CSO Italy

The new “Fresh Up Your Life! – top quality European fruit and veg” digital campaign has been online for a few weeks, a European Union and CSO Italy-funded project where growers talk about their passion for their produce.

Relieve The Stress of the Holidays with Long-Lasting Lilies

October 26, 2022 Garden Media Group

The Garden Media Group announces that recent studies prove flowers have the natural ability to help people feel more joyful. And what better time for these benefits than during the holidays? The holidays can be stressful, but simply having a colorful bouquet of flowers, such as lilies, can help reduce stress and promote calm in your home. Even a small bouquet can trigger feelings of happiness and gratitude. A beautiful arrangement can lead to increased feelings of connection between friends and family, boosting moods during holiday meals and celebrations.

Save Foods Accelerates Global Expansion with New Partnership in Morocco

July 18, 2022 Save Foods

Neve Yarak Israel — Save Foods announced a new partnership with Korair, that together with Accentis group, will introduce Save Foods’ treatments in Morocco. Morocco is a major exporter of fruits and vegetables worldwide, with an estimated 60% of its agricultural exports delivered to the European Union (EU).

National Fisheries Institute Statement on Resumption of Molluscan Shellfish Trade to the European Union

“Today’s announcement from the United States Trade Representative (USTR) that live, raw, and processed bivalve molluscan shellfish trade to and from the EU will resume is a welcome development.  This agreement creates new markets for many U.S. exporters of Massachusetts and Washington states’ molluscan shellfish.”

CFIA Notice to the Fish and Seafood Industry – Export to the European Union (EU)

Effective January 15, 2022, exporters for commercial food and animal commodities destined for the European Union (EU) will be required to use updated export certificates, which contain new and more complex animal health requirements. In addition, as a result of the new EU requirements, advanced requests for export certification of each shipment prior to export will be required for live and fresh seafood leaving for the EU on, and after, January 15, 2022.