Godshall’s to Debut All-Natural Turkey and Angus Beef Smoked Sausage and Kielbasa at Expo West and Annual Meat Conference

February 23, 2023 Godshall’s Quality Meats

On the heels of their Canadian Turkey Bacon launch last month, Godshall’s is introducing a new innovation outside of the bacon category with All-Natural Turkey and Angus Beef Smoked Sausages and Kielbasa. 

Godshall’s Launches Uncured Canadian Turkey Bacon at Sam’s Club

January 20, 2023 Godshall’s Quality Meats

Godshall’s, an employee-owned company and America’s 3rd largest turkey bacon brand, is bringing another innovation to consumers with the launch of Godshall’s All-Natural Uncured Canadian Turkey Bacon at Sam’s Club this January.

Godshall’s Opens Newly Expanded Plant In Lebanon

October 11, 2022 Godshall’s Quality Meats

Godshall’s Quality Meats, an employee-owned company and the largest producer of whole-muscle turkey and beef bacon in the United States, opened their newly expanded plant in Lebanon, PA. The expansion adds 50,000 ft2 of production space to the facility which now totals 150,000 ft2.   

Godshall’s Updates Packaging for Their Turkey and Beef Bacon Brand and Announces Plant Expansion to Keep Up With Consumer Demand

May 3, 2022 Godshall’s

Godshall’s Quality Meats, an employee-owned company and the largest producer of whole-muscle turkey and beef bacon in the United States, rolled out a new logo and packaging this year that accentuates the premium quality and attributes of their products, such as real wood smoked, no added hormones or MSG, and less fat than traditional pork bacon. 

Godshall’s Launches Angus Steak Uncured Beef Bacon at Sam’s Club

January 6, 2022 Godshall’s

Godshall’s, an employee-owned, third-generation family business dedicated to producing premium smoked meat, is bringing innovation to the bacon category with the launch of Godshall’s Angus Steak Uncured Beef Bacon at Sam’s Club.