Pure Flavor Growth Prompts Organic Acreage & Distribution Center Expansion

July 12, 2022 Pure Flavor

After tripling the company’s acreage on its home site in Leamington over the last 2 years, Pure Flavor® has begun construction of a new 40-acre (16 ha.) high-tech, fully lit facility as well as a new 210,000 sq ft centralized packhouse Distribution Center on the same site. Half of the new greenhouse facility (20 acres) will be dedicated to supporting company’s organic programs.

Gotham Greens Announces Major Greenhouse Expansion in Key Growth Markets Across the U.S.

March 29, 2022 Gotham Greens

Gotham Greens, a Certified B Corporation™ and indoor farming pioneer that operates one of the largest networks of high-tech hydroponic greenhouses in North America, will double the size of its greenhouse capacity from 600,000 square feet to over 1.2 million square feet in 2022.

Future Crops Announces New Investment Round, Led by Tencent

March 16, 2022 Future Crops

Future Crops announces a new investment round led by Tencent to accelerate growth. Future Crops is shaping the future of agriculture and our food system, making it more safe, resilient, and efficient.

Revol Greens Announces New VP of Food Safety

February 24, 2022 Revol Greens

At a time when retailers’ call for a safer and more consistent source of leafy greens, Revol Greens brings on a new Vice President of Food Safety to navigate distribution, particularly in a food supply chain fraught with continued challenges. Having officially joined the team on February 21, Dinesh Babu brings a Ph.D. in food safety and more than 15 years in food science and food safety experience.    

Wholesum Cuts the Ribbon to New Organic Tomato Greenhouses in Sonora, MX

December 23, 2021 Wholesum

Wholesum, Fair Trade certified growers and shippers of organic fresh produce, cut the ribbon to their newest state-of-the-art organic tomato greenhouses in Sonora, MX. The ceremony took place on Thursday, December 9th in Imuris, Sonora, Mexico and was attended by company associates, vendors, and industry partners. The theme of the event was “A Plentiful Harvest” highlighting the company’s expanding supply for customers, increasing variety for consumers, plentiful opportunities for workers and growing impact for the community.