Seafood Nutrition Partnership Statement on GAO Seafood in Schools Report

November 21, 2022 Seafood Nutrition Partnership

Seafood Nutrition Partnership President Linda Cornish was interviewed by the GAO as part of the audit for this report on the National School Lunch Program. 

Kelly LeBlanc of Oldways Joins Seafood Nutrition Partnership Scientific Nutrition Advisory Committee

The Seafood Nutrition Partnership (SNP) is pleased to announce Kelly LeBlanc, MLA, RD, LDN, Director of Nutrition at Oldways Preservation Trust, is joining its Scientific Nutrition Advisory Committee. The 16-member Science Council, formed in 2013, is composed of the world’s leading researchers united passionately around seafood as critical for the health of all Americans. LeBlanc’s work focuses on cultural eating programs, especially the African Heritage and Mediterranean diets.

Execs from Red Lobster, Sysco Join Seafood Nutrition Partnership Board

Seafood Nutrition Partnership (SNP) is pleased to announce two new board members to the Board of Directors. Patty Trevino, Chief Marketing Officer of Red Lobster, and Victoria Gutierrez, Chief Merchandising Officer of Sysco, will lend their expertise as SNP heads into its 10th year educating and empowering Americans around simple, nutritious, delicious seafood.

White House Conference: Statement from Linda Cornish, President of Seafood Nutrition Partnership

September 29, 2022 Seafood Nutrition Partnership

September 28, 2022, the White House Conference on Hunger, Nutrition, and Health will review the new national strategy to end hunger, reduce diet-related diseases by improving healthy eating and physical activity, and eliminate disparities surrounding them by 2030.

Three Individuals to Be Honored for Going Above and Beyond to Encourage More Americans to Eat Seafood for Better Health

The Seafood Nutrition Partnership (SNP) is proud to announce its class of 2022 Seafood Nutrition Partnership Honorees, a group of individuals who have gone above and beyond to support the SNP mission, inspiring a healthier America with exceptional outreach and impact in raising awareness about the essential nutritional benefits of eating seafood. These individuals, who will be acknowledged formally at the Seafood Nutrition Partnership Honors Gala on September 21, are passionate about improving the lives of Americans and have demonstrated exceptional impact.