DBIA is Awarding $1 Million in Dairy Industry Impact Grants

The Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research (CDR) and Wisconsin Cheese Makers Association (WCMA), has announced the Midwest dairy companies that, through a competitive review process, will be receiving a combined $1 million in Dairy Industry Impact grants.  

Nafsika’s Garden Expands its Vegan Food Line to Yogurts

January 2, 2023 Nafsika’s Garden

Nafsika’s Garden is a food and lifestyle brand that works for the physical well-being of its clients. In the recent expansion, the company has launched a new and wide range of yogurt cheeses by Nafsika’s Garden. The product is made up of vegan ingredients.

Gluten-Free Was Just the Beginning – How Your Brand Can Prepare for Consumers’ Grain-Free Demands

January 2, 2023 Ardent Mills

The gluten-free trend was just the beginning. Now some consumers are going against the grain, with consumer demand on the rise for grain-free offerings.1 Savvy CPG manufacturers are taking note of this interesting trend, which is likely to expand over the next year.

Bengals Partner with The Killer Brownie Company

January 2, 2023 Cincinnati Bengals

The Bengals and The Killer Brownie® Company have announced a new multi-year partnership that makes Killer Brownie® the Official Brownie of the Cincinnati Bengals. Killer Brownie® products will be available at concession stands throughout Paycor Stadium beginning with Sunday’s game against the Carolina Panthers. Co-branded Killer Brownie® products will be available in the near future.

Uber Partners with Meijer to Expand On-Demand Grocery Delivery Across Midwest

January 2, 2023 Uber

Uber Technologies, Inc. (NYSE: UBER) announced its new partnership with privately-owned Meijer to offer on-demand and scheduled grocery delivery to customers across the Midwest, and solidifying Uber Eats’ national expansion of grocery selection for consumers across Illinois, Indiana, Kentucky, Michigan, Ohio, and Wisconsin.