Going vegan is predicted to be one of the biggest food trends in the coming years. The vegan movement is driven by Millennials and Generation Z: young people between 20 and 34 years old who want to make more ethical and compassionate choices. What’s the impact of the vegan trend on bakers and patissiers? And how can you respond to it without compromising the taste and quality of your products? Turn the challenge into wonderful opportunities with the plant-based solutions of Puratos.
Veganism is a lifestyle, a way of living for people who want to exclude all forms of exploitation of animals for food, clothing and any other purpose.
Just like vegetarians, vegans don’t eat meat and fish. But they also avoid dairy products, eggs and other products that come from animals or that are tested on animals.
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