GFF Board Refocuses Mission, Location & Leadership

February 9, 2012 The Grain Foods Foundation

The Grain Foods Foundation (GFF) Board of Trustees unanimously agreed during a January 26 meeting that after serious consideration and deliberation, the grain foods industry would be better served by refocusing GFF’s efforts.

Super Bowl Brings Out The Fans For Grocery Stores

February 9, 2012 David Jay, KTVQ Billings

In the food industry, the Super Bowl is like another holiday, according to the management at one Montana Albertson's, which sees families preparing to celebrate the big football day.

Galaxy Desserts Introduces Four New Decadent Mousse Cakes

February 9, 2012 Galaxy Desserts Inc.

Galaxy Desserts Inc. introduced four new decadent mousse cakes to their award-winning desserts collection at the 2012 Winter Fancy Food show in San Francisco.

Rudi's Gluten-Free Bakery Launches Gluten Freebies Giveaway

Rudi’s Gluten-Free Bakery is on a mission to help those suffering from gluten-intolerance or celiac disease taste the good life through a 30 day Gluten Freebies Giveaway on Facebook. Rudi’s Gluten-Free was founded on the idea that you don’t have to give anything up to go gluten-free – the company’s breads and baked goods look, taste and feel like the real thing – and is hosting this giveaway to share how delicious a gluten-free life can be.

The Psychology Of Cupcakes

As the Modern Cupcake Moment swirls into its second decade, America just might have to admit that what we’re dealing with — 669.4 million sold from October 2010 to October 2011, according to the market research firm NPD — is not a fad. It’s an enduring love affair.