Juneau, Alaska. November 4, 2010 — Celebrity Chefs Mary Sue Milliken and Susan Feniger are on a mission to find the best fish taco in America.
Teaming up with wild and sustainable Alaska seafood, the Los Angeles-based Border Grill chefs invite home cooks to submit their take on the wildly popular fish taco. Recipes using any variety of wild Alaska seafood are welcome. The grand prize winner will be flown to Los Angeles to serve their winning fish taco alongside the famous chefs on their gourmet taqueria on wheels, the Border Grill Truck. For more details, or to enter, visit www.alaskafishtaco.com.
•The recipe contest extends November 3, 2010 through January 31, 2011. Go to www.alaskafishtaco.com to enter today, watch videos, and download chef recipes.
•Voting for the People's Choice contest begins February 15, 2011. The winner whose recipe receives the most votes will receive an Apple iPad.
Mary Sue and Susan are long-time advocates for Alaska’s wild seafood. “Alaska seafood is so naturally abundant and delicious, and fish tacos are gaining national popularity, the two fit perfectly together. We can’t wait to see what people send us,” said the Top Chef Masters Finalist, Susan Feniger. “We’ll be looking for creativity, ease of preparation, and of course, flavor! May the best fish taco win,” added Mary Sue Milliken.
Source: Alaska Seafood Marketing Institute