As a fourth-generation, family-owned smoked fish purveyor in Brooklyn, Acme has worked alongside Banner Smoked Fish through decades of respectful competition. By joining forces with another Brooklyn-based family business, Acme will continue to bring the highest quality smoked fish to market and a commitment to customers around the country, honoring both company’s shared heritage and histories. …
Two of Acme’s newest products previewed at New York City’s Summer Fancy Food Show before launching with retailers later this year: Smoked Ahi Sesame Crusted Tuna, and Sweet Heat Smoked Salmon Dip, made in collaboration with Mike’s Hot Honey. …
Acme Smoked Fish Corporation continues to fortify its position with strategic changes at the executive level. Following the recent appointment of Eduardo Carbajosa to CEO, the company is proud to announce another significant move aimed at enhancing its culture of innovation and driving strategic expansion of the business. …
Acme Smoked Fish debuted its refreshed product packaging today along with a pioneering new commitment to combat climate change in the seafood industry. Beginning this month, the company will donate 1% of sales from Acme brand cold-smoked salmon retail products to support climate initiatives. The family-owned brand will also continue rolling out new products this year as they increase their capacity for cold-smoked fish in the U.S. These efforts fit into Acme’s mission to expand the smoked fish category while making positive impacts on the global seafood industry. …
Acme Smoked Fish is debuting two new unique smoked fish products to kick off an exciting year ahead full of product innovation. Sesame Crusted Smoked Yellowfin Tuna and two Lox in a Box Snack Kits combine Acme’s creativity together with four generations of expertise from the family-owned fish smoker. The new products will first preview at Acme’s popular Fish Friday Outlet in Brooklyn, and will be available for nationwide distribution in January. …
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