Backed by a Century of Agricultural Expertise, Matt Billings Establishes a New Legacy of Responsible Modern-Day Farming and Food Production With AYO Almondmilk Yogurt

August 13, 2020 AYO Almondmilk Yogurt

Life on the farm taught Matt that a good reputation requires a steadfast commitment to doing the right thing, even when it isn’t easy or popular. Now a father, farmer, and founder of AYO Almondmilk Yogurt, Matt brings a passion for innovation, healthy living, and sustainability to the practice of farming almonds – a legacy he plans to pass down to his own children.

There is a Fresh, New Yogurt Taste in the Refrigerator

June 3, 2020 AYO Almondmilk Yogurt

Dairy-free yogurts have tried for years to get the taste and texture right. AYO Almondmilk Yogurt finally did it. Shoppers are finding AYO to be a pleasant departure from the thick, gummy taste of many plant-based alternatives.

AYO Almondmilk Yogurt Launches

July 29, 2019 AYO Almondmilk Yogurt

Since 1913, AYO’s family-owned and operated ranches have sustainably farmed in California’s San Joaquin Valley. Now, as an increasing number of American shoppers are actively seeking non-dairy options, Non-GMO Project-verified AYO Almond Yogurt offers a full-flavored, heart-healthy alternative packed with rich probiotics and live, active cultures to support a balanced, plant-based diet.